Roasted single origin coffee beans for Espresso, Colombia Supremo. “Supremo” is the top rating for a coffee bean in Colombia, signifying it has been sorted and sifted so only the largest and best quality beans remain. Medellin itself is a valley ringed by the Andes Mountains, and is home to an assortment of Metropolitan and Agricultural zones. Coffee with good body. Medium acidity with hints of candied citrus that overlap with hints of ripe plums and dried dates. The aftertaste reveals a surprising vein of dark cocoa and raisins. Perfect for espresso machines and bean to cup coffee machines. 100% Arabica Espresso Whole Bean Coffee packaged in a protective atmosphere to conserve taste and freshness. This is a four sides sealed bag of 250g with one-way degassing valve. These features guarantee a better preservation over time as well as greater quality of the coffee compared to the usual coffee bags that you find on the market.