Roasted 100% Arabica Guatemala coffee beans for Espresso. Sweet coffee, very balanced with medium acidity and body.
Fine Arabica blend with hints of malt, cocoa and cereals. Notes of chocolate and toasted peanuts in the aftertaste. An exquisite coffee, for true connoisseurs. Arabica coffee selected from Guatemala to offer a very high quality Espresso.
Whole espresso bean in bags of 1.000 g, packaged in a protective atmosphere to conserve taste and freshness with a unidirectional degassing valve.
